Jacobs Restaurant - Gourmet restaurant awarded with a Michelin star for its light, classical French cuisine, with views through the linden (lime) trees onto the river Elbe and decorated with restored murals, stucco ceilings and heavy crystal chandeliers. The adjoining ice cellar, with its 10 meter high brick dome is the ideal venue for an after-dinner drink.
Kleines Jacob - Bistro style restaurant, situated opposite the hotel, serving light dishes and snacks from the bricked oven to accompany the large selection of wines.